Rates

Coco Point Lodge is a unique all-inclusive seasonal resort, secluded on its own 164-acre peninsula, bordered by miles of pristine pink/white sand beaches.  The rates include round-trip transportation to Coco Point from Antigua, all food and beverages, and our entire array of on-property activities from deep-sea fishing to waterskiing and snorkeling, and much more.  Click here to learn more about what the rates include.

The following rates are per room per night, based on double occupancy, and quoted in U.S. currency.  For single occupancy, a deduction of $300 per night is applied.

We invite you to book your stay for our 2016-2017 season today.  Please use our reservation request form.

Seasonal Rates
Off-Peak December 2, 2017 – December 9, 2017
Peak December 10, 2017 – December 15, 2017
High Peak December 16, 2017 – January 3, 2018
Off-Peak January 4, 2018 – February 2, 2018
Peak February 3, 2018 – April 1, 2018
Off-Peak April 2, 2018 – April 30, 2018

 

Description Room Numbers High Peak Peak Off-Peak
Main Lodge Rooms
1-10 $1,270 $1,240 $1,090
Hill House
One bedroom 11 $1,270 $1,240 $1,090
Two-room suite 12 $1,720 $1,700 $1,495
Highland House
Corner Rooms 51, 53, 61, 63, 71, 73 $1,615 $1,600 $1,390
Inside Rooms with bar 52, 62, 72 $1,720 $1,700 $1,495
Gravenor Bay
Inside Room 32 $1,665 $1,650 $1,450
Corner Rooms 31, 33 $1,820 $1,800 $1,605
Palaster Reef
Inside Rooms 42, 43 $1,665 $1,650 $1,450
Corner Rooms 41, 44 $1,820 $1,800 $1,605
Martello Tower
21, 22 $1,960 $1,945 $1,740
Spanish Point
23, 24 $1,960 $1,945 $1,740
Sea Crescent
81, 82 $1,960 $1,945 $1,740

Please Note:

  • Rates are subject to change without notice.  Surcharges may be added if food and fuel costs escalate due to local inflation.
  • Rates do not include 10% service charge and 12.5% Antigua hotel tax.
  • For single occupancy, a deduction of $300 per night is applied.
  • Additional person in room charge is $450 per night.

Reserve now


Rates Include:
Transportation
Round-trip transportation via twin-engine cabin class aircraft between Antigua’s V.C. Bird International Airport and Coco Point’s private, lighted runway.

Meals and Beverages
Three full-course meals daily (includes optional room-service breakfast).
Coco Point’s cuisine includes fresh local lobster and fish, imported wines, meats, poultry and French cheeses.  West Indian fruits and vegetables, plus freshly baked breads and pastries.  Alcoholic and other beverages are available any time of day or night.  (Champagne and tobacco are additional)

Activities
Two all-weather tennis courts, deep-sea and reef fishing (tackle and guide provided), sunfish sailing, windsurfing, waterskiing, sea-kayaking, snorkeling (equipment provided), and informal trap shooting.

Services
Includes personal laundry service, provided every other day.

Tipping
All staff members are aware that there is a no tipping policy.
A 10% service charge is added to your final bill.
Please do not spoil our system.

Reserve now